The MILSETENTAYSEIS (1076) Tinto 2020 is an exceptional and powerful red wine from the renowned Spanish region of Ribera del Duero. This wine is the creation of Alma Carraovejas (the Ruiz-Aragoneses family, also known for Pago de Carraovejas) and is a tribute to the unique vineyards of Fuentenebro.
The name 'Milsetentayseis' (One Thousand and Seventy-Seven) refers to the exact altitude of 1076 metres at which the vineyard is located – one of the highest in the Ribera del Duero.
Information & features
Category
Detail
Producer
Bodegas Milsetentayseis (Alma Carraovejas)
Region (DO)
Ribera del Duero, Spain
Year
2020
Grape variety
Mainly Tempranillo ( Tinto Fino ), with a small percentage of other native varieties (such as Albillo).
Vineyard
Located in Fuentenebro at an altitude of 1,076 meters, the soil is rich in minerals (quartz, mica, feldspar) and extremely poor.
Maturation
Approximately 16-18 months in new French oak barrels and large wooden foudres , followed by at least 12 months in bottle.
Style
Modern, elegant, and intense Ribera del Duero, designed to evolve over time.
Tasting notes
This high-altitude, mineral-driven wine combines the intensity of Tempranillo with remarkable freshness:
Colour: Deep dark cherry red ( picota ) with purple reflections.
Nose: Complex and powerful. You'll smell intense aromas of black fruit (ripe cherries, blackberries, blueberries), interwoven with notes of cloves , white chocolate , caramel , and a hint of vanilla from the new oak. The mineral origins (quartz, feldspar) add complexity.
Palate: Full and powerful, yet surprisingly lively and well-balanced by fine acidity. The tannins are present, long-lasting, and polished, indicating excellent aging potential. Despite its strength, the wine has a soft mouthfeel.
Finish: Very long and persistent , characterised by mineral freshness and hints of vanilla and orange peel.
Food Pairing
The 1076 Tinto 2020 is a gastronomic wine that requires robust and flavorful dishes:
Red Meat: Ideal with grilled steaks, lamb or chuletón (ribeye).
Stews: Rich, traditional beef stews.
Poultry: Roasted meat, such as roasted chicken or duck.
Cheeses: Spicy, matured cheeses.
In short: The Milsentayseis (1076) 2020 is a top wine from the Ribera del Duero that translates the extreme conditions of the highest vineyards into a wine of great depth, elegance and freshness.
