The Marisol Rubio CIPMA I is an extraordinary, oak-aged white wine from Toledo (Castilla-La Mancha) that showcases the true potential of the Pedro Ximénez (PX) grape. Forget sweet sherry — this is PX in its most elegant, dry and gastronomic form. A unique 'Fermentado en Barrica' edition for the demanding wine connoisseur.
Grape
100% Pedro Ximénez (PX)
Origin
Toledo, Castilla-La Mancha, Spain
Classification
Fermentado en Barrica (fermented in oak)
Aging
5–6 months in new oak (Kentucky oak)
Color
Brilliant deep gold, clean and clear
Aroma
Apple, pineapple and peach, intertwined with vanilla, toast, almond and subtle floral notes
Taste
Full-bodied, creamy and structured. Perfect balance between ripe tropical fruit and freshness, with a distinctive saline touch
Finish
Long, elegant and refined, with persistent spicy and mineral notes
